Monday, August 16, 2010

Jalapeno Jelly

We've had an abundance of jalapenos this year. Yay jalapenos! There are so many delicious things to do with jalapenos.....and one of them is jalapeno jelly. A little schmeer on some cream cheese is SO GOOD!!

And Marshall approved.


4 comments:

  1. I heart jalapeno jelly!!! YUM

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  2. Ooooh I love it too - is it hard to make?

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  3. I made this last year with our piles of jalapenos....it was so yummy. I am right there with you with having tons again so I think it may be next on the to-do list for canning. Yours looks so yummy!

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  4. Is it spicy? I've never had it. I'm amazed that the little one likes it. And look at all the fruits and veggies on that plate? Impressive. I never eat jelly, so I have a hard time making myself make it. I don't want it to go to waste.

    How many jalapeno plants did you plant? We only have one, but that's more than enough. We've already had a lot, a few for salsa and several given away. I'm going to can some salsa this weekend.

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I kinda love comments, who doesn't? Nice comments. Only. I'm picky that way. ;-)