We feasted on Zucchini Bars with Spice Frosting today. They were seriously good. Myself, not being a HUGE fan of frosting might leave the frosting off next time (but....it WAS really good) and just sprinkle with powdered sugar.
ZUCCHINI BARS WITH SPICE FROSTING
2/3 cup packed brown sugar
1/4 cup butter or margarine -- softened
1/2 teaspoon vanilla
1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon cloves1 cup shredded zucchini -- drained
1/2 cup chopped nuts
3/4 cup powdered sugar
1 tablespoon butter or margarine -- softened
1/8 teaspoon ground cloves3 teaspoons milk (maybe more)
Heat oven to 350F. Grease bottom and sides of 8" or 9" square pan. Mix brown sugar, butter, vanilla and egg in large bowl. Stir in flour, baking soda, cinnamon and cloves. Stir in zucchini and nuts. Spread in pan. Bake 25-30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Frost with Spice Frosting. Cut into bars. FROSTING: Mix all ingredients until smooth and spreadable.